Sunday 7 July 2013

Happy 1st Anniversary to us..

Date: 16 June 2013 
Venue: Three Sixty, Bayview Hotel 

Never knew that the time flies like seating aircraft to some one. Just a blink, I had gave him my love for a year. We planned 1 month before the day itself come. He suggested we went to Three Sixty bar at Bayview hotel. I'm just followed his plan as I also never been to that place. 

Here are some self pictures and some pictures I took at there.



Pictures of myself before I head out. 
Self pictures first.. :)




He gave me a flower. I just love it. 
He surprised me, asking me to open the car boot to take my shoes. 
Hmm.. open it up and walaaa..!! 
The flower is there with my shoes. :) 
Speechless... and excited. 


self picture again. 



The view for Three Sixty bar.. 
look cloudy that day. I barely saw the sun and the view. 



The uncle behind look so freaking fierce. 
Sorry uncle I never intent to snap your pictures or wanted to have your face at my phone. 
I just wanna snap the view of the restaurant. 




Sun going to said bye bye to us and light from the streets is saying hi to us. 
Having dinner with this view is a bless, really enjoying. 


But what I dislike, its semi-buffet. We have to take our own soup, salad, bread. 
They only serves you the main course, dessert and coffee / tea. 
I really expect they will serve me from A-Z, but when I open up the menu only I knew its semi-buffet. I paid you this price but I have to take my own food. 

He ordered beef for himself and lobster with pasta for me. Mine tasted good but his beef too hard. Imagine that I chewing 10 chewing gum for the whole night. The mouth get so sour after half of the dishes finish. The salad and the soup taste nice. :) 

Its a bit pricey for me, I guess. The cheapest you can get there is around RM 79++. 
It come with the soup, salad, bread(which I had to cut it myself coz it put the whole loft there..WTF), main course which you can choose, dessert and lastly coffee or tea. 

Ok.. this is how they put it there. They expected us to cut our self.
Lucky I come early and I'm the first on to touch the bread. (actually he the one cut it.. hehe..)
He used he bare hand to cut it but din wash his hand.. haha..!! SEE..!! 
That's y i said, lucky i come early.. I cant imagine what kind of germs I will get it. Not just he cut, other table also cut it with their bare hands. Some even play the toast bread machine AND the bread is over burn. The smell is all over the restaurant. 
WTF.. its annoying enough with the semi-buffet. 


But lucky you serve me with the best lobster I have. I won't minus you mark.


  • Salad 
  • Soup of the day (asparagus soup)
  • main course (beef / lobsters with spaghetti)
  • dessert (causter crème brulee)
  • coffee or tea




I just get to bored and flip the lobster and saw this.. 
OMG..!! lobster.. you got so many legs?? 






Curious how does he look like? heheh..!! here are our pictures together. :)




THE END.. 
Wish we can celebrate it together again and again until the last breath. :)



Love
Matao.. XOXO




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